Rosé
Outside of Tavel, rosés are produced in some significant quantities in the Gigondas AOC on the eastern side of the Rhône valley. Here at least 15% of the wine must...
Outside of Tavel, rosés are produced in some significant quantities in the Gigondas AOC on the eastern side of the Rhône valley. Here at least 15% of the wine must...
Like France, rosés are made throughout Italy with the style and grape varieties used changing depending on the region and local climate. The long history of Italian rosés, particularly in...
When a winemaker desires to impart more tannin and color to a red wine, some of the pink juice from the must can be removed at an early stage in...
Rosé Champagnes account for between 3-5% of Champagne's yearly production. These Champagnes are distinct from Blanc de noirs (white of blacks or white from black grapes) in that rosé Champagnes...
Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage ("wild") and blanc...
Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage ("wild") and blanc...